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重组人淋巴内皮透明质酸受体-1
Alexa Fluor 350标记的小鼠抗羊IgG
连续流动分析仪
通过广州市天河区工商行政管理局认证 
酸枣仁皂苷A
神经生长相关蛋白SCG1
突触结合蛋白5抗体
肌萎缩侧索硬化症相关
泛素连接酶Siah1抗体
药物分析、中药单体产
没食子儿茶素详细描述:
Vetec™ reagent grade
Analysis Note
The following is a list of properties associated with our agaroses:Sulfate content - used as an indicator of purity, since sulfate is the major ionic group present.Gel strength - the force that must be applied to a gel to cause it to fracture.Gel point - the temperature at which an aqueous agarose solution forms a gel as it cools. Agarose solutions exhibit hysteresis in the liquid-to-gel transition - that is, their gel point is not the same as their melting temperature. Electroendosmosis (EEO) - a movement of liquid through the gel. Anionic groups in an agarose gel are affixed to the matrix and cannot move, but dissociable counter cations can migrate toward the cathode in the matrix, giving rise to EEO. Since electrophoretic movement of biopolymers is usually toward the anode, EEO can disrupt separations because of internal convection.
